Programme & Workshops
Proposed topics
Catering
- Institutional Catering
- Obesity, Diabetes and Cardiometabolic
- Renal Nutrition
- Pediatric Nutrition
- Allergy prevention and Management
- Preterm nutrition
- First 1000days / DOHaD
- Glycemic index
- Microbiota
- GI Disease (IBD/IBS)
- Nutrition Support for Oncology
- Nutrition Support for Suregry and ICU
- Geriatrics
- Frailty (Osteoporosis, Cognitive Impairment, Sacropenia)
- Maternal Nutrition (Pregnancy/lactation)
- School Nutrition Education
- Sport Nutrition
- IT-based Nutrition Education
- Nutrigenomics / Personalized or Precision Nutrition
- Glutamine and flavour enhancement